Chinese Food

Hot and sour potato shreds

Braised pig's feet

I want to eat meat when it's cold. I went to the market with my mother. Wow. I really want to buy everything. It's not just green vegetables. It's also colorful and pleasant fruits. Unknowingly, I went to the poultry area. I saw the pig's hooves... ...

Fish flavored shredded pork

Yushiang shredded pork (English name - yushiang shredded pork) is a traditional Chinese dish. It's named after the flavor of fish. The main ingredients are pork, Auricularia auricula and auxiliary materials, but most of them are carrot, winter b... ...

Fried shrimps with bread crumbs

What is fried shrimp (crab) in the typhoon shelter? It's one of the ten classic dishes in Hong Kong. It's a delicious traditional famous dish. It belongs to Cantonese cuisine. Its essence is the unique flavor of the garlic. The special feature o... ...

Boiled fish

Stir fried beans

Yellow croaker with less bones and more meat. It's so delicious

The yellow croaker is really a fish with fewer thorns and more meat. It's most suitable for people who like fish but don't like to pick thorns. Yellow croaker is tender and thick. It's super delicious.

Fried meat with bean

I'd like to eat some home-made dishes. -

Homemade bittern

If you want to eat bittern, you can do it at home. It's also simple. Just follow this method. One time, you'll succeed. Kill the bittern shop outside. Learn not to spend money to buy it outside again. Why not do it? What's more, you can eat what... ...

Spicy pot

Braised hairtail in brown sauce

Braised hairtail is a home cooked dish with simple nutrition and delicious taste. Hairtail is a high-fat fish. It contains protein, fat, vitamin B1, B2, niacin, calcium, phosphorus, iron, iodine and other ingredients. There are also rich magnesi... ...

Chicken for the new year. Spicy chicken that tastes delicious and chewy. Every bite is critical

The soul dish of wine and rice at the table. Today's chicken is hot. New year's Eve is coming soon. The dinner will be arranged... Today, I'd like to share with you a super hot chicken recipe. It's spicy and delicious. Drink and eat. I learned t... ...

Sauerkraut

A fish will be served on the Spring Festival dinner. It means that there are more than one year. In addition to the fish on the new year's Eve, you can do whatever you like. Today, I'll have a pot of pickled fish. It's fun to watch and eat. I us... ...

Beef with sauce (pressure cooker version)

The beef tendon in the stew shop costs more than 70 yuan a Jin. It's not delicious. The raw meat I bought is only 32 yuan a Jin. I have my own sauce. Old Wei said it's much better than the one I bought.

Stewed beef ribs with tomato

Stewed beef ribs with tomato. Thick soup. Delicious. Appetizer. Beef ribs fully absorb the juice of tomato. And tomato sauce also integrates the meat flavor of beef ribs. It's really a classic and attractive home flavor. It's not boring for peop... ...

Stewed beef in red wine (pressure cooker version)

Stewed beef in red wine. It's a classic French dish. It's made in an oven. It takes about 4 hours. I really like the sour and sweet taste. But I really need to finish a hard dish as soon as possible after I get home at 6:00 p.m. without Western ... ...

Kelp skin bean

Braised pork in brown sauce

Stir Fried String beans with spicy sauce

I've never been so free and easy as I am now. It's hot and spicy for a real hot girl. Do it slowly. -

Stir fried Asparagus with mushrooms